Lounge Restaurant & Bar
Staying at the Park Hotel Ermitage means being delighted by our cuisine among the traditional specialties of our territory and the proposals of our Chef. Breakfast, lunch, and dinner are served on the large seafront terrace from which you can admire a magical panorama between the sea and the pine forest.
The menu is à la carte and you will have a rich buffet for breakfast, lunch, and dinner. One of our chefs will cook for you, at the moment, in our show cooking area: you can ask for eggs, first dishes, fish or meat of the day.
Meticulous attention is given to the preparation of vegetarian menus and to people with particular food intolerances (such as celiac disease).
The wine list offers a variety of the best Italian labels and a wide selection of the most renowned international wines.
To make your moments special at the Park Hotel Ermitage, on Wednesdays you'll have breakfast at the sound of a piano playing in the background.
For those guests who book our suites, there is the chance to enjoy seafront dinners at the Privè Beach Restaurant, savoring an elegant and romantic atmosphere. Take advantage of it straight away!